Suitable product to use in Organic Farming according to (EC) regulations nº 2018/848 y 2021/1165 and NOP (USA)
ALGATON ECO · Seaweed Extracts
Control ECOCERT F-32600
Suitable product to use in Organic Farming according to (EC) regulations nº 2018/848 y 2021/1165 and NOP
ALGATON ECO is a physiological inducer based on natural seaweed extracts. It is a product of a high stimulating power, since its content in seaweed extracts provides a high proportion of natural phytohormones (cytokinins, auxins, gibberellins, etc.), amino acids and carbohydrates (alginic acid, mannitol, lamanarin, etc…) that once applied penetrates the cellular tissues, influencing the physiological processes of the plant, stimulating its growth and flowering. ALGATON ECO is recommended as a stimulant of the metabolic activity of the plant since the elements it contains favors the process related to flowering, fruit set and fruit ripening, as well as to overcome adverse situations or stress. It also favors the homogeneity of the fruits and their resistance to transport. ALGATON ECO application is recommended from sprouting, in pre-flowering, flowering and in the stages of further development of the crop.
|Alginic Acid||3.50% w/w = 4.03% w/v|
|Mannitol||1.30% w/w = 1.50% w/v|
|Potassium (K2O) water-soluble||4.50% w/w = 5.18% w/v|
|Seaweed Extracts Ascophyllum Nodosum|
|Soluble Liquid (S.L.)|
Liquid seaweed extract
Important note: the guaranteed contents shown here comply with European and/or Spanish legislation. They are/or could be modified totally or partially in order to follow country rules in differents continents.
ALGATON ECO is recommended for all kinds of crops: fruit trees (pip and pit fruits), citrus, vegetables, extensive and ornamental crops.
DOSES AND DIRECTIONS FOR USE
ALGATON ECO can be applied by foliar or root feeding using any kind of irrigation system. It can be used along with phytosanitary products. Avoid its use during high insolation hours.
General application rates:
- Foliar: 150-300 cc/100 liters of water.
- Root: 2-4l/hectare and applied until completion 10-15l/hectare and cycle of crop.
|CROP||DOSAGE||NUMBER OF APPLICATIONS/ FREQUENCY|
|Fruit vegetables||2-4l/ha||150-200cc/100l||3 – 4 applications, since transplant and every 10 – 15 days.|
|Leaf vegetables||2-4l/ha||200-250cc/100l||3 – 4 applications, since transplant and every 10 – 15 days.|
|Citrus and subtropical crops||2-4l/ha||200-300cc/100l||2 – 3 applications, pre-blooming, fruit formation and fattening|
|Fruit trees, olive trees and vines||2-4l/ha||150-300cc/100l||2 – 3 applications, pre-blooming, fruit formation and fattening|
|Extensive and ornamental||200-300cc/100l||3 – 4 applications, since transplant and every 10 – 15 days.|
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