Biostimulant of plants’ selfdefense mechanisms, roots, neck, stems and fruits, against pathogenic fungi.
FOSFITAL Ca · Calcium phosphite with boron
(Not available for the European Community)
FOSFITAL Ca is a physiological inducer based on calcium phosphite and enriched with nitrogen and boron, with a double function over crops: on the one hand it acts as a source of nitrogen, phosphorus, calcium and boron. On the other hand, because of its contents in phosphorus in phosphite ion form, it stimulates the self-defense mechanisms of the plants roots, neck, stems and fruits against pathogenic fungi.
FOSFITAL Ca is recommended when there is an increased consumption of these elements, like during formation of the root system, blooming, fruit formation, fattening and ripening. It prevents damping and rot diseases in horticultural crops.
|Total Nitrogen (N)||6.50% w/w = 8.13% w/v|
|Nitric Nitrogen||3.25% w/w = 4.06% w/v|
|Ammoniacal Nitrogen||3.25% w/w = 4.06% w/v|
|Phosphorus (P205) water-soluble||11.50%wpwp = 14.38% w/v|
|Calcium (CaO) water-soluble||4.00% w/w = 5.00% w/v|
|Boron (B) water-soluble||0.50% w/w = 0.63% w/v|
|Phosphorus as phosphite ion|
|Soluble Liquid (S.L.)|
Important note: the guaranteed contents shown here comply with European and/or Spanish legislation. They are/or could be modified totally or partially in order to follow country rules in differents continents.
FOSFITAL CALCIUM is recommended for all kinds of crops: Fruit trees (pip and pit fruits), citrus, horticulturals , cereals and ornamental crops.
DOSES AND DIRECTIONS FOR USE
FOSFITAL Ca can be applied by foliar or root feeding using any kind of irrigation system. Its application by foliar feeding is recommended for maximum efficiency. It can be used along with phytosanitary products. Avoid its use during high insolation hours.
General application rates:
- Foliar: 250-400 cc/100 liters of water
- Root: 4-5 l/ha and application until completion 15-25 l/ha and cycle of crop.
|CROP||DOSAGE||NUMBER OF APPLICATIONS/FREQUENCY|
|Fruit vegetables||4-5l/ha||200-250cc/100l||4 – 6 applications, since transplant and every 21 – 30 days.|
|Leaf vegetables||4-5l/ha||300-350cc/100l||4 – 6 applications, since transplant and every 21 – 30 days.|
|Citrus and subtropical crops||4-5l/ha||300-400cc/100l||2 – 3 applications, sprouting, pre-blooming and fattening|
|Fruit trees, olive trees and vines||4-5l/ha||250-400cc/100l||2 – 3 applications, sprouting, pre-blooming and fattening|
|Extensive and Ornamentals||4-5l/ha||200-300cc/100l||3 – 4 applications, since transplant and every 15 – 21 days|
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