Chelated Iron FLOWAL Fe
Developed as a source of this element, specially by foliar application, and to correct insufficiencies due to deficiencies or imbalances in the assimilation of iron
FLOWAL Fe · Simple Deficiency Corrector
FLOWAL Fe is a product made out chelated iron developed for its use as a source of this element and to correct insufficiencies due to deficiencies or imbalances in the assimilation of this microelement. Thanks to its chelating agent, it is quickly absorbed and assimilated by the crop. The pH interval for which a good stability of the chelated fraction is guaranteed is from 3 to 8.
FLOWAL Fe is specially developed for the preventive and curative control of iron deficiencies which take place mostly because of the soil’s pH (in basic soils) or the presence of antagonist elements.
It is advisable to distribute the doses into several applications during the whole cycle, starting preferably from sprouting in wooden crops, from sowing in horticultural crops and during the higher development stages of the crop.
|Iron (Fe) water soluble||4.10% w/w = 4.90% w/v|
|Soluble Liquid (S.L.)|
EC fertilizer. Iron-based fertilizer solution
Important note: the guaranteed contents shown here comply with European and/or Spanish legislation. They are/or could be modified totally or partially in order to follow country rules in differents continents.
FLOWAL Fe is recommended for all kinds of crops: fruit trees (pip and pit fruits), citrus, horticulturals , extensive and ornamental crops.
DOSES AND DIRECTIONS FOR USE
Because of its totally assimilable formula, FLOWAL Fe can be applied by foliar or root feeding using any kind of irrigation system. Its application by foliar feeding is recommended for maximum efficiency. Avoid its use during high insolation hours. General application dosages: Foliar: 300-400cc/100 liters of water. Root: 3-5 L/Hectare and applied until completion 20-25 L/Hectare and cycle of crop.
|CROP||DOSAGE||NUMBER OF APPLICATIONS/FREQUENCY|
|Fruit vegetables||3-5 l/ha||2,5-3,5 l/ha||2-4 applications|
|Leaf vegetables||3-5 l/ha||3-4 l/ha||2-4 applications|
|Citrus and subtropical crops||4-6 l/ha||3-4 l/ha||2-4 applications|
|Fruit trees, olive trees and vines||4-6 l/ha||3-4 l/ha||2-4 applications|
|Extensive and ornamental||2-3 l/ha||2-4 applications|
2 educational videos about the trace elements, chelates and complexes that make up our deficiency correctors.
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